Need to make some homemade garlic bread with ingredients in your cupboard? Look no further, here's a simple homemade garlic bread recipe using regular sliced bread!
Today, my mom hack recipe is to show you how to make garlic bread from regular bread. Sometimes, we just don't have everything to make the side dish of our dreams. For this side dish hack, you probably have all the ingredients in your cupboard!
Homemade Garlic Bread from Regular Bread Recipe
First, grab some room temperature butter (or spreadable butter).
Next, chop up some parsley. (Link to one of my favorite wood cutting board.)
Get some garlic powder ready!
Mix it all together.
Grab some wheat bread.
And spread the butter mixture over both sides.
Broil for 3 minutes on each side 4 inches from the heat until lightly golden.
Top it off with freshly grated parmesan cheese!
Easy garlic bread from regular bread makes your lunch extra delicious!
Poor Man's Homemade Garlic Bread Recipe
A quick recipe hack for garlic bread made from regular slice bread.
Ingredients
- 8 tablespoon softened butter
- 1/2 cup parsley
- 1 tablespoon garlic powder
- 8 slices sliced bread
Instructions
- Preheat your oven to 425 degrees on broil. Make sure the rack is 4 inches from the top.
- Mix the softened butter, chopped parsley and garlic powder together. (You can soften the butter by putting it in the microwave for 15 seconds.)
- Spread the mixture on both sides of each piece of sliced spread.
- Put it on a cookie sheet. Line it with parchment paper or aluminum foil for easy clean up. Put it in the oven on the top rack. Broil on each side for 3 minutes.
Nutrition Information:
Yield:
8Serving Size:
1Amount Per Serving: Calories: 207Total Fat: 9.8gSaturated Fat: 3.1gTrans Fat: 0.1gUnsaturated Fat: 3.2gCholesterol: 0mgSodium: 321mgCarbohydrates: 25gFiber: 1.5gSugar: 2.2gProtein: 4.9g
Other Easy Side Dish Recipes
I hope you loved this recipe for homemade garlic bread from regular sliced bread. If you did, here are some other recipes you might like:
Rajeana
I follow the directions to a tee and burned my bread. What a waste. Terrible recipe.
Josie
While recipes are very helpful to follow and give us inspiring ideas, you also need to take care to pay attention to how things cook and adjust accordingly. Recipes vary depending on altitude, equipment used, weight or size of ingredients etc.
Ricky
What can I do with only a 2 slice toaster?
Xavier
Do not use 1/2 cup of parsley. It was way too much for 8 tablespoons of butter. I would say maybe a 1/4 cup.
Ben G
This brings back memories. My mother used to make us garlic bread in the same way, whole wheat and all! This is perfect to pair with Lean Cuisine! #Client